In summer, 240 hectares of alpine pastures at high altitude in the stunning setting of the Dolomites of Brenta, a UNESCO World Heritage site and part of the Adamello-Brenta Natural Park, surround our historic Malga and host around 60 selected cows.
The cows, the undisputed stars of Montagnoli, produce the milk, which is then immediately processed in our on-site Dairy.
Our Malga is certified by the Trentino di Malga brand, which guarantees the origin of the mountain milk, its processing directly in the Malga, and its maturation in the same location.
All our products are pasteurized, except for the Malga Montagnoli Trentino di Malga, which is aged for 12 or 24 months and made with raw milk according to traditional regulations.
Here, you’ll find all our cheeses, butter, ricotta, yogurt, and many other organic products: from fruit preserves, herbal teas, and honey, to various wooden items.
These products are available in our shop, subject to daily availability or seasonal changes.
Caciotta fresca
Caciotta stagionata
Primo sale
Caciotta aromatizzata
Ricotta fresca di malga
Burro di malga di panna
Casolet Montagnoli
Yogurt di malga bianco in vetro
Yogurt da passeggio
(only available on site)
Trentino di malga stagionato
Riserva di famiglia
Summer 2020
Trentino di malga stagionato
Riserva di famiglia
Summer 2021
Trentino di malga stagionato
Riserva
Summer 2022
Trentino di malga stagionato
Riserva
Summer 2023
Trentino di malga stagionato
Estate 2024
(available from June 2025)
